We provide a state-of-the-art mapping service that documents your current pest activity, which will identify areas of pest pressure and emerging infestations that require attention. The findings of our mapping service may be delivered in hard copy, or via our program of electronic data capture, which allows online access to reporting and trend mapping.
Some of our benefits:
- Our mapping service will not only locate pests, but also identify their source
- Our mapping service will eliminate costly shutdowns and loss of production
- Our mapping service will provide for evaluation of your pest control services
- Our mapping service will reduce the amount of pesticides used
- Our mapping service will quickly identify problem areas in your plant
- Our mapping service will identify infested products recently delivered
- When our service is complete, the data is available via our web-based program of electronic data capture and online access to reporting and trend mapping for full-color, anytime viewing
- Clark’s commercial specialists receive technical training each year and are certified by NPMA Food Safety, Quality Pro, Green Pro, and we adhere to good manufacturing practices (GMPs)
- We provide periodic review and assessments by quality assurance supervisors